Spaghetti & Meatballs with Tomato Salt
The time-honored combination of lovingly made meatballs simmered in tomato sauce and served atop a tangle of spaghetti is one of our all-time favorite comfort meals. The meatballs in this recipe, adapted from Emeril Lagasse’s “Sizzling Skillets” cookbook, are enlivened with our newest salt blend – Tomato Salt.
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